Food Because Eating is Habit Forming

Some recent favorites at our house. The first is straight from the store: baked ricotta cheese with lemon and sugar. Very yummy and makes a great dessert.

Cobb salad, my current favorite, as made by my husband, who has taken over salad making around here and become quite the expert at it..

Sopa de Peña is my name for a Mexican style soup for which my friend Susan Peña gave me her basic recipe. It's the type of soup that can have just about anything added to it and it tastes good.

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Florida Journal

I can't begin to tell you how glad I am that we decided to delay traveling for a few days. Our new departure date is Monday, February 8.

In the meantime, it was cold and windy here which makes it soup day on Long Island. I make a soup from scratch that I call Sopa de Peña because my late friend, Susan Peña, gave me the basic recipe.

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